Deepavali – Valai ilai Virundhu

Masal vadai, Jackfruit Briyani, Onion pachadi (raita), Murugankai kathirikai capsicum sambar, pineapple rasam, carrot beans usili, urulai kara poriyal, vathakuzhambu, white rice, aviyal, appalam, urugai, thayir and ada pradhaman.